Like most plants, the best time for pruning a yucca is right before it goes into its growth period. This will be in early spring. While early spring is the ideal time, a yucca can be pruned anytime. Just make sure the yucca plant gets plenty of light while it is recovering. Like all things about yucca plants, care and pruning is very easy. It may seem drastic, but I assure you that your yucca plant considers this to be a very normal thing.
Wear gloves as you trim and shape your Yucca, otherwise you will get many cuts on your hands. The pruning will be much easier if you have extra sharp garden shears.
The yucca plant in the above picture was so large we could not walk to the front door. Pruning your Yucca is a bit time consuming but is well worth it. As I look above at our Yucca I think it needs a little more trimmed off the top!
Yucca is an evergreen, perennial plant with spine-tipped leaves that grow in a rosette around a thick central stem. More than 25 species of Yucca live in the arid regions of the southwest. One of the finest aspects of this desert plant is that it is low maintenance.
If its craggy look doesn’t bother you then it is not even necessary to prune it.
Trimming the Yucca plant is commonplace, especially for ornamental purposes. The best time to prune those rugged leaves is spring. While early spring is the ideal season, a yucca can be trimmed anytime. Just make sure the yucca plant gets plenty of light while it is recovering.
Cutting back a yucca may look harsh, but it is an attractive way to keep your plant manageable. When the Yucca completes flowering cut the stalk all the way to the ground with a sharp pair of lopping shears. To prevent cuts and scratches, wear heavy garden gloves.
Keep in mind that cutting the top off the yucca encourages the root system to push up new growth and more plants, called “pups” will appear. Hire professionals to do your yucca trimming if you are short on time.
Tidbits: The Apache Indians preferred the flowers of Yucca elata, a thin-leaf yucca, to those of the thick-leaf banana yucca. We know that these flowers were eaten thousands of years ago because unusually large amounts of yucca pollen have been found in some dried human feces collected from Hinds Cave.